Roasted chickpea and broccoli burritos

Makes 6-8 Shamelessly taken from Thug Kitchen because it’s so nice! If you think the spice blend might be a bit hot, feel free to leave out the cayenne or reduce the chili powder. You will need: 2 400g tins of cooked chickpeas 1 large white onion 1 red pepper A large head of broccoli […]

Penne pasta with bechamel, broccoli and peas recipe

Left over b├ęchamel sauce and some broccoli in the bottom of the fridge, throw it in a pan with some other stuff, quick food! Ingredients – Serves 4 300g whole wheat penne pasta 680ml of b├ęchamel sauce 1 head of broccoli, washed and cut into bite size chunks A hand full of frozen peas Freshly […]

Pasta with Chickpeas, Tomatoes and Broccoli recipe

Another stolen recipe which has been changed slightly. Originally by Rose Elliot this has tenderstem broccoli added to it and mushrooms taken away. I’m sure it would be just as nice with mushrooms, I didn’t have any though! We had it on day 3 of Veggie August and it made more than enough for the […]